All courses | Directorate of ODEL

Home Search Course

FRE101: French for Beginners 1 (Group B) B101&B105 25.26AY SEM 1

FRE101: French for Beginners 1 (Group A) B101 & B105) 25.26AY SEM 1

FRE 100: French for Beginners (B107) 25.26AY SEM 1

BTM 205: Tourism Principles & Practices (B101) 25.26AY SEM 1

BTM 201: Principles of Tour Guiding 25.26AY SEM 1

BHM 304: Housekeeping & Laundry Operations II (Practice) 25.26AY SEM 1

BHM 303: Housekeeping and Laundry Operations II (Theory) 25.26AY SEM 1

BHM 404: Food & Beverage Production, Service & Sales Management II (Practice)- B105 25.26AY SEM 1

BHM 402: Legal Aspects in Hospitality and Tourism (B101 & B105) 25.26AY SEM 1

BHM 305: Food & Beverage Production, Service & Sales Management I (Practice)-B105 25.26AY SEM 1

BHM 201- Food and Beverage Production Theory II 25.26AY SEM 1

BHM 302: Food and Beverage Control 25.26AY SEM 1

BHM 202: Food and Beverage Service Theory 25.26AY SEM 1

FRE 401: French for Special Purposes (B101&B105) 25.26AY SEM 1

FRE 301: Advanced French 1 (B105) 25.26AY SEM 1

FRE 301: Advanced French 1 (Group A) B101 25.26AY SEM 1

FRE 201- Intermediate French 1 (Group B) B101 & B105 25.26AY SEM 1

FRE 201- Intermediate French 1 (Group A) B101 & B105 FRE 201- Intermediate French 1 (Group B) B101 & B105 25.26AY SEM 1

BTM 203: Flora and Fauna of East Africa (B101) 25.26AY SEM 1

BTM 302: Ecotourism-B101 25.26AY SEM 1